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Effect of the sampling device on fat and protein variation in cow milk samples obtained for official milk recording

✍ Scribed by R. Fouz; E. Yus; M.L. Sanjuán; F.J. Diéguez


Book ID
117972648
Publisher
American Dairy Science Association
Year
2009
Tongue
English
Weight
126 KB
Volume
92
Category
Article
ISSN
0022-0302

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