Effect of Temperature on Microbial Growth Rate–Mathematical Analysis: The Arrhenius and Eyring–Polanyi Connections

✍ Scribed by Lihan Huang; Andy Hwang; John Phillips

• Book ID: 111407099
• Publisher: Institute of Food Technologists
• Year: 2011
• Tongue: English
• Weight: 502 KB
• Volume: 76
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2011.02377.x