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Effect of Temperature and Time on the Stability of Salmon Skin Oil During Storage

✍ Scribed by Alberta N. A. Aryee; Benjamin K. Simpson; Leroy E. Phillip; Roger I. Cue


Book ID
107494909
Publisher
Springer-Verlag
Year
2011
Tongue
English
Weight
444 KB
Volume
89
Category
Article
ISSN
0003-021X

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