Effect of technological processing upon the antioxidant capacity of aromatic and medicinal plant infusions: From harvest to packaging

✍ Scribed by Maria S. Gião; Cláudia I. Pereira; Manuela E. Pintado; F. Xavier Malcata

• Book ID: 119320995
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 477 KB
• Volume: 50
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2012.05.007