Effect of suppressing the synthesis of different kafirin sub-classes on grain endosperm texture, protein body structure and protein nutritional quality in improved sorghum lines

✍ Scribed by Laura S. da Silva; Rudolf Jung; Zuo-yo Zhao; Kimberly Glassman; Janet Taylor; John R.N. Taylor

• Book ID: 113698311
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 782 KB
• Volume: 54
• Category: Article
• ISSN: 0733-5210
• DOI: 10.1016/j.jcs.2011.04.009