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Effect of supplementation of mustard oil cake on intake, digestibility and microbial protein synthesis of cattle in a straw-based diet in Bangladesh

✍ Scribed by Zahirul Haque Khandaker; Mohammad Mohi Uddin; MST. Nadira Sultana; Kurt J. Peters


Book ID
106552822
Publisher
Springer Netherlands
Year
2011
Tongue
English
Weight
181 KB
Volume
44
Category
Article
ISSN
0049-4747

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The object of the experiment was to test the hypothesis that altering the degree of synchrony in the ruminal release of available energy and nitrogen would affect microbial protein synthesis (MPS) when the diet contained a high proportion of readily fermentable carbohydrate. Four lactating dairy cow