Effect of substitution of soybean meal for inactive dry yeast on diet digestibility, lamb's growth and meat quality

✍ Scribed by Rufino, L.D.A.; Pereira, O.G.; Ribeiro, K.G.; Valadares Filho, S.C.; Cavali, J.; Paulino, P.V.R.

• Book ID: 120202753
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 296 KB
• Volume: 111
• Category: Article
• ISSN: 0921-4488
• DOI: 10.1016/j.smallrumres.2012.09.014