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Effect of Storage on the Essential Oil Composition of Piper nigrum L. Fruits of Different Ripening States

✍ Scribed by Orav, Anne; Stulova, Irina; Kailas, Tiiu; Müürisepp, Mati

Book ID: 119947905
Publisher: American Chemical Society
Year: 2004
Tongue: English
Weight: 59 KB
Volume: 52
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf030635s

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