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Effect of Steam Processed Barley, Source of Protein and Fat on Intake and Utilization of Starter Rations by Dairy Calves

โœ Scribed by Waldern, D.E.; Fisher, L.J.


Book ID
123570032
Publisher
American Dairy Science Association
Year
1978
Tongue
English
Weight
494 KB
Volume
61
Category
Article
ISSN
0022-0302

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