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Effect of starvation and refeeding on in vitro protein synthesis in white trunk muscle of atlantic cod (Gadus morhua)

✍ Scribed by Lied, Einar; Rosenlund, Grethe; Lund, Bernt; von der Decken, Alexandra


Book ID
121194723
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
363 KB
Volume
76
Category
Article
ISSN
1096-4959

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Cod (Gadus morhua) of 50 g body weight were kept at 14 degrees C. The fish were fed ad libitum during 80 days a diet containing protein levels which in terms of total energy corresponded to 25%, 45% or 65%. Growth increased in accordance with protein-energy levels. The protein content per gram of we