𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of starch type on the properties of starch containing films

✍ Scribed by J.W. Lawton


Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
681 KB
Volume
29
Category
Article
ISSN
0144-8617

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Effect of starch predrying on the mechan
✍ O. S. Odusanya; D. M. A. Manan; U. S. Ishiaku; B. M. N. Azemi πŸ“‚ Article πŸ“… 2003 πŸ› John Wiley and Sons 🌐 English βš– 374 KB πŸ‘ 1 views

## Abstract This study describes the effect of predrying sago starch, a tropical starch, on the resultant mechanical properties of starch/poly(Ρ‐caprolactone) composite materials. Sago starch was dried to less than a 1% moisture level in a vacuum oven and dispersed into a polycaprolactone matrix wi

Effect of fermentation on the starch dig
✍ Elkhalifa, Abd Elmoneim O. ;Schiffler, Burkhard ;Bernhard, Rita πŸ“‚ Article πŸ“… 2004 πŸ› John Wiley and Sons 🌐 English βš– 187 KB πŸ‘ 1 views

## Abstract The effect of natural fermentation of Tabat sorghum cultivar (__Sorghum bicolor__ L. Moench) at 37Β°C for up to 36 h on pH, titratable acidity, starch digestibility, resistant starch and total starch was studied. The pH of the fermenting dough decreased sharply with a concomitant increas

Film Formation Properties of Potato Star
✍ Salem Shamekh; PΓ€ivi MyllΓ€rinen; Kaisa Poutanen; Pirkko Forssell πŸ“‚ Article πŸ“… 2002 πŸ› John Wiley and Sons 🌐 English βš– 77 KB πŸ‘ 1 views

Native and freeze-dried potato starch granules were partially hydrolysed to produce maltodextrins with dextrose equivalents (DE) 10, 15 and 20. Freeze-drying greatly improved the enzyme accessibility of the native granules. Film formation properties of the hydrolysates were examined. Films were prep