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Effect of sire breed on physico-chemical and sensory characteristics of lamb meat

✍ Scribed by Jandasek, J.; Milerski, M.; Lichovnikova, M.


Book ID
120513737
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
167 KB
Volume
96
Category
Article
ISSN
0309-1740

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