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Effect of silage botanical composition on ruminal biohydrogenation and transfer of fatty acids to milk in dairy cows

✍ Scribed by Adler, S.A.; Jensen, S.K.; Thuen, E.; Gustavsson, A.-M.; Harstad, O.M.; Steinshamn, H.

Book ID
121399497
Publisher
American Dairy Science Association
Year
2013
Tongue
English
Weight
184 KB
Volume
96
Category
Article
ISSN
0022-0302

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## Abstract The objective of this study was to compare the effects of oilseed‐based supplements, rapeseed and linseed, against a barley‐based control, on the fatty acid composition, and subsequent solid fat ratio, of the milk fat from dairy cows. In addition, as a means of understanding the digesti