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Effect of salinity and chemical factors on seed germination in the halophyteCrithmum maritimumL.

✍ Scribed by Laetitia Meot-Duros; Christian Magné

Publisher
Springer
Year
2008
Tongue
English
Weight
138 KB
Volume
313
Category
Article
ISSN
0032-079X

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Effect of Germination on Chemical Composition, Biochemical Constituents and Antinutritional Factors of Soya Bean (Glycine max) Seeds
✍ Bau, Hwei-Ming; Villaume, Christian; Nicolas, Jean-Pierre; Méjean, Luc 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 198 KB

The published scientiÐc data concerning the e †ects of germination on chemical composition, biochemical constituents and anti-nutritional factors of soya bean are reviewed. The amino acid proÐle did not change to a great extent ; only a noticeable increase in aspartic acid was observed whereas there