The aim of this work was to elucidate the mode of action of calcium in calcium-inhibited ethylene biosynthesis. In one experiment, mature green tomatoes were treated with 1É5% (w/v) N-6(aminohexyl)-1-naphthalene-CaCl 2 ] 60 lM sulphonamide (W5). 1É5% (w/v) N-6(aminohexyl)-5-chloro-1-CaCl 2 ] 60 lM n
✦ LIBER ✦
Effect of Salinity and Calcium on Tomato Fruit Proteome
✍ Scribed by Manaa, Arafet; Faurobert, Mireille; Valot, Benoît; Bouchet, Jean-Paul; Grasselly, Dominique; Causse, Mathilde; Ahmed, Hela Ben
- Book ID
- 121315492
- Publisher
- Mary Ann Liebert
- Year
- 2013
- Tongue
- English
- Weight
- 272 KB
- Volume
- 17
- Category
- Article
- ISSN
- 1536-2310
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