Effect of pre-slaughter management regarding transportation and time in lairage on certain stress parameters, carcass and meat quality characteristics in Kivircik lambs

✍ Scribed by Bulent Ekiz; Elif Ergul Ekiz; Omur Kocak; Hulya Yalcintan; Alper Yilmaz

• Book ID: 116738510
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 242 KB
• Volume: 90
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2011.11.042