Effect of postmortem myotomy on glycolysis and ultimate qualitative characteristics of porcine rectus femoris muscles

✍ Scribed by Merkel, Robert A.; Koch, Duane E.; Purchas, Barbara J.

• Book ID: 127215082
• Publisher: American Chemical Society
• Year: 1970
• Tongue: English
• Weight: 455 KB
• Volume: 18
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf60172a003