## Abstract The influence of increasing ethanol concentration in the feed on growth and physiological activity of the yeast __Candida utilis__ was studied. The measurements were made at steady states of continuous culture under constant values of dilution rate, temperature, and pH in all stages of
✦ LIBER ✦
Effect of PO2 on growth and physiological characteristics of Candida utilis in a multistage tower fermentor
✍ Scribed by Jan Páca; Vratislav Grégr
- Publisher
- John Wiley and Sons
- Year
- 1979
- Tongue
- English
- Weight
- 759 KB
- Volume
- 21
- Category
- Article
- ISSN
- 0006-3592
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