๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Effect of pentoxifylline on erythrocyte membrane and plasma lipids

โœ Scribed by M. R. Clemens; M. Ruess


Publisher
Springer
Year
1991
Tongue
English
Weight
225 KB
Volume
41
Category
Article
ISSN
0031-6970

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Effect of magnesium deficiency on fatty
โœ A. Lerma; E. Planells; P. Aranda; J. Llopis ๐Ÿ“‚ Article ๐Ÿ“… 1995 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 703 KB

We studied the effects of a magnesium (~g)-deficient diet fed to rats (255 mgikg of feed) on plasma lipid concentrations on days 7, 35, 42, 56, 63, and 70 and analyzed the changes in fatty acid composition of the erythrocyte membrane on day 75. Dietary Mg deficiency signtjkantly increased free chole

The effect of temperature on the lipid c
โœ Hunter, F. R. ;Stringer, L. D. ๐Ÿ“‚ Article ๐Ÿ“… 1943 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 92 KB ๐Ÿ‘ 1 views

Hunter and Pahigian ('40) demonstrated that if chicken erythrocytes were subjected to a temperature 13-18ยฐC. above normal for 9 to 1 hour, the oxygen consumption, anaerobic glycolysis and permeability to non-electrolytes were considerably altered. It seemed of interest to determine what effect this