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Effect of ozone exposure on the compositions of gill and erythrocyte membrane lipids and proteins of Japanese charr (Salvelinus leucomaenis)

✍ Scribed by Kenji Fukunaga; Tetsuya Suzuki; Kozo Takama

Book ID: 113323786
Publisher: Elsevier Science
Year: 1991
Tongue: English
Weight: 849 KB
Volume: 100
Category: Article
ISSN: 1096-4959
DOI: 10.1016/0305-0491(91)90208-u

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