Effect of oxygen absorber, nitrogen flushing, packaging material oxygen transmission rate and storage conditions on quality retention of raw whole unpeeled almond kernels (Prunus dulcis)

✍ Scribed by S.F. Mexis; M.G. Kontominas

• Book ID: 116726555
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 898 KB
• Volume: 43
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2009.06.024