Effect of oxidation products of cholesterol, polyunsaturated fatty acids, and the synthetic antioxidant ionol on experimental hypercholesterolemia in rabbits

✍ Scribed by S. M. Sogoyan; V. Z. Lankin; L. G. Rodina; V. N. Ivanov; I. K. Filippov; I. S. Azhgikhin; A. M. Vikhert

• Publisher: Springer US
• Year: 1984
• Tongue: English
• Weight: 262 KB
• Volume: 97
• Category: Article
• ISSN: 0007-4888
• DOI: 10.1007/bf00804154