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Effect of naturally occurring triterpenoids glycyrrhizic acid, ursolic acid, oleanolic acid and nomilin on the immune system

✍ Scribed by T.J. Raphael; G. Kuttan

Book ID: 114494325
Publisher: Elsevier Science
Year: 2003
Tongue: English
Weight: 107 KB
Volume: 10
Category: Article
ISSN: 0944-7113
DOI: 10.1078/094471103322331421

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## Abstract CBA/J adult male mice were given single or triple exposures to 2450‐MHz microwaves in an environmentally controlled wave guide facility. The average absorbed dose rate for a single exposure varied from 12 to 15 mW/g. Shamexposed mice served as controls. Lymphoid cells were collected and