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Effect of Natamycin on Physical Properties of Starch Edible Films and Their Effect onSaccharomyces cerevisiaeActivity

✍ Scribed by Carolina P. Ollé Resa, Lía N. Gerschenson, Rosa J. Jagus


Book ID
120893461
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
379 KB
Volume
6
Category
Article
ISSN
1935-5130

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