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Effect of modified atmosphere packaging on the shelf-life of coated, whole and sliced mushrooms

✍ Scribed by Ki Myong Kim; Jung A Ko; Jin Sil Lee; Hyun Jin Park; Miford A. Hanna

Book ID
116725682
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
375 KB
Volume
39
Category
Article
ISSN
1096-1127

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Effect of Modified Atmosphere Packaging
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✍ Pastoriza, Laura; Sampedro, Gabriel; Herrera, Juan J; Cabo, Marta L πŸ“‚ Article πŸ“… 1996 πŸ› John Wiley and Sons 🌐 English βš– 617 KB

Shelf-life of hake slices (Merluccius merluccius) stored in the ice state (2 1Β°C) under modified atmosphere packaging (MAP) conditions was determined by measurements of pH, total volatile bases (TVB) and trimethylamine (TMA) content, mesophilic and psychrophilic bacterial counts, malonaldehyde conte