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Effect of Irradiation on Total Glycoalkaloids in Kennebec and Russet Burbank Potatoes

✍ Scribed by N. I. MONDY; K. SEETHARAMAN

Book ID: 108816505
Publisher: Institute of Food Technologists
Year: 1990
Tongue: English
Weight: 360 KB
Volume: 55
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1990.tb03613.x

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