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Effect of Irradiation on Total Glycoalkaloids in Kennebec and Russet Burbank Potatoes

โœ Scribed by N. I. MONDY; K. SEETHARAMAN


Book ID
108816505
Publisher
Institute of Food Technologists
Year
1990
Tongue
English
Weight
360 KB
Volume
55
Category
Article
ISSN
0022-1147

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The effect of gamma irradiation on glyco
โœ Dale, M F B; Griffiths, D W; Bain, H; Goodman, B A ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 167 KB ๐Ÿ‘ 1 views

The use of gamma irradiation to control sprouting and increase the length of storage time of potatoes has been proposed as an alternative to cold storage or the use of chemical sprout suppressants. Indeed, it is applied on a commercial-scale to potatoes in Japan. This research reports on the e โ€ ects