✦ LIBER ✦

Effect of increasing co-solvent concentration on the stability of soluble and immobilized β-galactosidase

✍ Scribed by Beatriz M Brena; Gabriela Irazoqui; Cecilia Giacomini; Francisco Batista-Viera

Book ID: 114395808
Publisher: Elsevier Science
Year: 2003
Tongue: English
Weight: 94 KB
Volume: 21
Category: Article
ISSN: 1381-1177
DOI: 10.1016/s1381-1177(02)00129-7

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of magnesium cations on the activ

Effect of magnesium cations on the activity and stability of β-galactosidases

✍ L. F. Atyaksheva; O. S. Pilipenko; O. M. Poltorak; E. S. Chukhrai 📂 Article 📅 2007 🏛 International Academic Publishing Co (Nauka/Interp 🌐 English ⚖ 178 KB

Effect of Monovalent Cations on the Stab

Effect of Monovalent Cations on the Stability and Activity ofKluyveromyces lactisβ-Galactosidase

✍ M.V. Flores; R.J. Ertola; C.E. Voget 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 92 KB

Effect of inulin concentration on the pr

Effect of inulin concentration on the production of inulo-oligosaccharides by soluble and immobilized endoinulinase

✍ Jong Won Yun; Dong Hyun Kim; Ho Bum Yoon; Seung Koo Song 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 507 KB

EFFECT OF CALCIUM, MAGNESIUM AND WHEY PR

EFFECT OF CALCIUM, MAGNESIUM AND WHEY PROTEINS ON THE ACTIVITY OF β-GALACTOSIDASE (A. niger) IMMOBILIZED ON COLLAGEN

✍ J. JAKUBOWSKI; J. R. GIACIN; D. H. KLEYN; S. G. GILBERT; J. G. LEEDER 📂 Article 📅 1975 🏛 Institute of Food Technologists 🌐 English ⚖ 370 KB

Effects of various concentrations of Na+

Effects of various concentrations of Na+ and Mg2+ on the activity of β-galactosidase

✍ J.A. Hill; R.E. Huber 📂 Article 📅 1971 🏛 Elsevier Science ⚖ 438 KB

Effects of temperature and pH on the cat

Effects of temperature and pH on the catalytic activity of the immobilized β-galactosidase from Kluyveromyces lactis

✍ Quinn Z.K Zhou; Xiao Dong Chen 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 222 KB

A study of the cross-linking immobilization of ␤-galactosidase from Kluyveromyces lactis on graphite surfaces is reported here. The cross-linking reagent was glutaraldehyde. Thermal deactivation of the immobilized enzyme at the temperatures from 35 to 55 • C was investigated, and the deactivation ra