Effect of increased seawater temperature on biomass, growth, and maturation ofSaccharina japonicanear its southern limit in northern Japan

✍ Scribed by Gao, Xu; Endo, Hikaru; Agatsuma, Yukio

• Book ID: 126587844
• Publisher: Springer
• Year: 2014
• Tongue: English
• Weight: 471 KB
• Volume: 27
• Category: Article
• ISSN: 0378-1909
• DOI: 10.1007/s10811-014-0417-0