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Effect of hydrostatic high-pressure treatment on proteins, lipids and nucleotides in chilled farmed salmon (Oncorhynchus kisutch) muscle

✍ Scribed by Ignacio Ortea; Alicia Rodríguez; Gipsy Tabilo-Munizaga; Mario Pérez-Won; Santiago P. Aubourg

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of high-pressure treatment on mic

✍ Santiago P. Aubourg; Gipsy Tabilo-Munizaga; Juan E. Reyes; Alicia Rodríguez; Mar 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 392 KB

Effect of high-pressure treatment on lip

✍ Jørgen Dissing; Lone Bruun-Jensen; L. H. Skibsted 📂 Article 📅 1997 🏛 Springer 🌐 English ⚖ 82 KB