Effect of hot air drying and sun drying on color values and β-carotene content of apricot (Prunus armenica L.)

✍ Scribed by Ihsan Karabulut; Ali Topcu; Ayhan Duran; Semra Turan; Bülent Ozturk

• Book ID: 116725910
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 176 KB
• Volume: 40
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2006.05.001