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Effect of High-Pressure Processing on Physical, Biochemical, and Microbiological Characteristics of Black Tiger Shrimp (Penaeus monodon)

✍ Scribed by Kaur, Barjinder Pal; Kaushik, Neelima; Rao, P. Srinivasa; Chauhan, O. P.

No coin nor oath required. For personal study only.

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