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Effect of heating on peroxynitrite scavenging capacity of garlic

✍ Scribed by José Pedraza-Chaverrí; Omar Noel Medina-Campos; Sabina Segoviano-Murillo

Book ID
116461778
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
160 KB
Volume
45
Category
Article
ISSN
0278-6915

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