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Effect of HCH Contamination of Diet on the Growth Performance and Immune and Antioxidant Ability in Growing/Finishing Pigs

โœ Scribed by F. Wang; Z. R. Xu; J. H. Su

Publisher
Springer Netherlands
Year
2006
Tongue
English
Weight
128 KB
Volume
30
Category
Article
ISSN
0165-7380

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## Abstract **BACKGROUND:** This experiment examined the influence of different amino acid levels during the growing and early finishing diet and the late finishing diet on growth performance and carcass quality of a lean meat type gilt. In a two by two factorial trial, 96 gilts were divided over f