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Effect of glycerol and dimethyl sulfoxide on 0 changes in composition and ph of buffer salt solutions during freezing

✍ Scribed by L. Van Den Berg; F.S. Soliman

Book ID
117089798
Publisher
Elsevier Science
Year
1969
Tongue
English
Weight
309 KB
Volume
6
Category
Article
ISSN
0011-2240

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