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Effect of glucose analogues on synthesis of sugar nucleotides and oligosaccharides inSaccharomyces cerevisiae

✍ Scribed by Dieter Herr; Hanswerner Dellweg

Publisher
Springer
Year
1975
Tongue
English
Weight
670 KB
Volume
1
Category
Article
ISSN
1432-0614

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The total amount of novel oligosaccharides synthesized by 13-D-fructofuranosidase at pH 7.5 increased three-fold using a medium composed of 1.2M sucrose, 0.5M fructose and 0.1M glucose, as compared to that with only 1.8M sucrose solution. Using 0.6M of the three sugars did not increase yield but red