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Effect of Girdling at Various Positions of ‘Huang Zhi Xiang’ Tea Tree (Camellia sinensis) on the Contents of Catechins and Starch in Fresh Leaf

✍ Scribed by Yulong Chen; Yueming Jiang; John Shi; Xinlan Xu; Shaoyu Yang; Jun Duan


Book ID
106508373
Publisher
Springer US
Year
2011
Tongue
English
Weight
267 KB
Volume
66
Category
Article
ISSN
1573-9104

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