Effect of Germination on Phytochemical P
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Guo, Xinbo; Li, Tong; Tang, Kexuan; Liu, Rui Hai
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Article
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2012
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American Chemical Society
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English
โ 477 KB
Epidemiological studies have shown that regular consumption of fruits and vegetables is associated with reduced risk of chronic diseases. It is recommended to increase consumption of fruits and vegetables to prevent chronic diseases related to free radical-induced oxidative stress. Different varieti