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Effect of fruit maturity on quality and physiology of high-humidity hot air-treated ‘Kensington’ mango (Mangifera indica Linn.)

✍ Scribed by Keryl K. Jacobi; Lung S. Wong; Janet E. Giles


Book ID
113399772
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
774 KB
Volume
5
Category
Article
ISSN
0925-5214

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