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Effect of Feeding Tocopherols to Dairy Cows on the Quantity and the Fat Content of Milk Produced

✍ Scribed by Gullickson, T.W.; Fitch, J.B.; Gilmore, L.O.

Book ID: 122449421
Publisher: American Dairy Science Association
Year: 1948
Tongue: English
Weight: 230 KB
Volume: 31
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(48)92242-5

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