𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of feeding cooked-extruded diets, containing different levels of protein, lipid and carbohydrate on growth of red swamp crayfish (Procambarus clarkii)

✍ Scribed by M Jover; J Fernández-Carmona; M.C Del Rı́o; M Soler


Book ID
117247826
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
219 KB
Volume
178
Category
Article
ISSN
0044-8486

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES