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Effect of feeding canola oil on constituents, conjugated linoleic acid (CLA) and long chain fatty acids in goats milk

✍ Scribed by Z Mir; L.A Goonewardene; E Okine; S Jaegar; H.D Scheer

Book ID: 114292418
Publisher: Elsevier Science
Year: 1999
Tongue: English
Weight: 91 KB
Volume: 33
Category: Article
ISSN: 0921-4488
DOI: 10.1016/s0921-4488(99)00016-4

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