Effect of ethanol on the ability of Oenococcus oeni to remove ochratoxin A in synthetic wine-like media

✍ Scribed by Eva M. Mateo; Ángel Medina; Rufino Mateo; Misericordia Jiménez

• Book ID: 116486046
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 576 KB
• Volume: 21
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2009.12.015