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Effect of Equilibrium Relative Humidity on the Mechanical Signatures of Brittle Food Materials

✍ Scribed by Florian Rohde; Mark D. Normand; Micha Peleg


Book ID
119978658
Publisher
American Institute of Chemical Engineers
Year
1993
Tongue
English
Weight
677 KB
Volume
9
Category
Article
ISSN
8756-7938

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