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EFFECT OF ENZYME RATIO AND pH ON THE EFFICIENCY OF AN IMMOBILIZED DUAL CATALYST OF GLUCOSE OXIDASE AND CATALASE

✍ Scribed by JAMES C. BOUJN; PHYLLIS H. DUDGEON; H. O. HULTIN


Book ID
108801330
Publisher
Institute of Food Technologists
Year
2008
Tongue
English
Weight
741 KB
Volume
41
Category
Article
ISSN
0022-1147

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