✦ LIBER ✦

Effect of Enzymatic Treatment of Extracted Sunflower Proteins on Solubility, Amino Acid Composition, and Surface Activity

✍ Scribed by Conde, José Miñones; del Mar Yust Escobar, María; Pedroche Jiménez, Justo J.; Rodríguez, Francisco Millán; Rodríguez Patino, Juan M.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Protein Solubility, Amino Acid Compositi

✍ Schingoethe, D.J.; Ahrar, M. 📂 Article 📅 1979 🏛 American Dairy Science Association 🌐 English ⚖ 499 KB

Nutraceutical composition, antioxidant a

✍ Elisa Revilla; Consuelo Santa Maria; E. Miramontes; Juan Bautista; Ana García-Ma 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 257 KB

THE EFFECT OF PROTEIN INTAKE ON PLASMA A

📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 219 KB

Effect of variety on protein content, am

✍ Neena Kochhar; Ann F. Walker; Derek J. Pike 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 636 KB

The Effect of Enzymatically Synthesized

✍ William B. Wood and Paul Berg 📂 Article 📅 1962 🏛 National Academy of Sciences 🌐 English ⚖ 484 KB

Effects of Protein Composition and Enzym

✍ van Koningsveld, Gerrit A.; Walstra, Pieter; Voragen, Alphons G. J.; Kuijpers, I 📂 Article 📅 2006 🏛 American Chemical Society 🌐 English ⚖ 151 KB