𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Effect of different feeds on meat quality and fatty acid composition of lambs fattened at pasture

✍ Scribed by S. Velasco; V. Cañeque; S. Lauzurica; C. Pérez; F. Huidobro


Book ID
117496783
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
307 KB
Volume
66
Category
Article
ISSN
0309-1740

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES