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Effect of different dietary brans on lipid metabolism in male albino rats

✍ Scribed by Muzaffar, M. ;Bakhsh, Rasool ;Khan, Saifullah ;Khan, Saleem

Publisher
John Wiley and Sons
Year
1989
Tongue
English
Weight
242 KB
Volume
33
Category
Article
ISSN
0027-769X

No coin nor oath required. For personal study only.

✦ Synopsis

Male albino rats were fed different dietary brans at 20% level for two months to study their effect on lipid metabolism. Wheat and corn brans significantly (P < 0.05) decreased the serum cholesterol level while chickpea bran significantly (P < 0.05) lowered the liver and heart cholesterol concentrations. Significant (P < 0.05) reduction was observed in liver and heart triglyceride with all brans. Wheat, corn and chickpea brans fed at 20 % level had no significant effect on serum triglyceride concentration.

* Composition of the mineral mixture was according to reference [I21 ** Vitamin mixture was the same as in reference [14]

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