Effect of dietary protein and lipid levels and protein–energy ratio on growth indices, feed utilization and body composition of freshwater prawn, Macrobrachium rosenbergii (de Man 1879) post larvae

✍ Scribed by Ashraf M A-S Goda

• Book ID: 108638026
• Publisher: John Wiley and Sons
• Year: 2008
• Tongue: English
• Weight: 226 KB
• Volume: 39
• Category: Article
• ISSN: 1355-557X
• DOI: 10.1111/j.1365-2109.2008.01947.x