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Effect of Dietary n–3 Fatty Acids on Hypoxia-Induced Necrotizing Enterocolitis in Young Mice

✍ Scribed by Akisü, Mete ;Baka, Meral ;Çoker, Işıl ;Kültürsay, Nilgün ;Hüseyinov, Afig


Book ID
121660481
Publisher
S. Karger AG
Year
1998
Tongue
English
Weight
323 KB
Volume
74
Category
Article
ISSN
1661-7800

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