𝔖 Bobbio Scriptorium
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Effect of Diet, Slaughter Weight and Oven Type on the Quality of Beef From Bulls

✍ Scribed by Hawrysh, Zenia J.; Shand, Phyllis J.


Book ID
121962585
Publisher
Elsevier
Year
1986
Weight
813 KB
Volume
19
Category
Article
ISSN
0315-5463

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